Do you know that you can steam pasteles? Can you imagine making pasteles without wrapping them in parchment paper or aluminum foil (in US) and without using the kitchen strings to tie them together in our unique crisscross method?
Watch my YouTube video to learn the many reasons why I prefer to steam my pasteles and how much preparation time is reduced without sacrificing the flavor, texture and ingredients.
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Click on the link to watch my video: YouTube Channel
Freddie Castro, Videographer: https://www.FilmitFrameit.com