Buñuelos de Viento is a light and airy round fried dough that is traditionally coated lightly with a cinnamon-sugar mixture or drizzled on top with a homemade syrup.
This homemade chicken noodle soup will definitely warm your heart and soul throughout the year especially with fresh organic produce from the garden!
The Puerto Rican Beef Stew (Sancocho) is a creamy beef broth that enhances the hearty tropical root vegetables with rich beef flavor.
You can save a lot of food preparation time by packaging the viandas in advance for our delicious beef stew.
Our coconut flavored eggnog (known as Coquito) is a delicious cream-based alcoholic beverage that is served during the Christmas Holidays.
Get the latest recipes, tips, and upcoming events from Aida’s Kitchen monthly by signing up below.
